Confectionery – Hortimex – Supporting food production

Faba Starch

Function: Protein sources, Substances supporting the formation and/or maintenance of specific structures,

Industry: Bakery Products, Cereal products and snacks, Confectionery, Dairy alternatives, Functional preparations,

Aplication: Cakes and pastry products, Cereal bars, wafers, extruded bread, Cookies, sweet wafers, Dairy-free beverages and desserts, Protein bars, Snacks,

Beneopro FB P20

Faba Flour

Function: Protein sources, Substances supporting the formation and/or maintenance of specific structures,

Industry: Bakery Products, Cereal products and snacks, Confectionery, Dairy alternatives, Functional preparations,

Aplication: Cakes and pastry products, Cereal bars, wafers, extruded bread, Cookies, sweet wafers, Dairy-free beverages and desserts, Protein bars, Snacks,

Beneopro FB P30

Faba protein

Function: Protein sources, Substances supporting the formation and/or maintenance of specific structures,

Industry: Bakery Products, Cereal products and snacks, Confectionery, Dairy alternatives, Functional preparations,

Aplication: Cakes and pastry products, Cereal bars, wafers, extruded bread, Cookies, sweet wafers, Dairy-free beverages and desserts, Protein bars, Snacks,

Beneopro FB P60