Carriers – Strona 2 – Hortimex – Supporting food production

Sodium caseinate

Function: Carriers, Emulsifiers, Thickening stabilizing and gelling agents,

Industry: Convenience foods, Human nutrition, Milk processing, Sweets,

Aplication: Cakes and pastry products, Food for special dietary uses, Powdered milk and whey, Processed meat, cold cuts, delicatessen products,

SODIUM CASEINATE

Karagen E407

Function: Carriers, Thickening stabilizing and gelling agents,

Industry: Meat and fish processing, Milk processing,

Aplication: Powdered milk and whey, Processed meat, cold cuts, delicatessen products,

KARAGEN

Isomaltulose

Function: Carriers, Surface application additives, Sweeteners,

Industry: Beverages, Cereal products and snacks, Functional preparations, Sweets,

Aplication: Candies, dragees, confectionery, Cereal bars, wafers, extruded bread, Food for special dietary uses, Functional beverages, Supplements, nutrients,

PALATINOSE

Isomalt E953

Function: Carriers, Surface application additives, Sweeteners,

Industry: Cereal products and snacks, Human nutrition, Sweets,

Aplication: Cereal bars, wafers, extruded bread, Cosmetics, Fruit and vegetable preparations and fillings, Ice cream, sorbets, and frozen desserts, Supplements, nutrients,

ISOMALT

Inulin

Function: Carriers, Dietary fiber, Sweeteners, Thickening stabilizing and gelling agents,

Industry: Bakery Products, Functional preparations, Human nutrition, Sweets,

Aplication: Blends for the dairy industry, Cereal bars, wafers, extruded bread, Fruit and vegetable preparations and fillings, Supplements, nutrients,

ORAFTI

Xanthan gum E415

Function: Carriers, Surface application additives, Thickening stabilizing and gelling agents,

Industry: Bakery Products, Convenience foods, Milk processing,

Aplication: Cakes and pastry products, Instant products, Powdered milk and whey, Sauces and dressings,

XANTHAN GUM

Guar gum E412

Function: Carriers, Thickening stabilizing and gelling agents,

Industry: Convenience foods, Milk processing,

Aplication: Ice cream, sorbets, and frozen desserts, Jams, fruit and vegetable preserves, Powdered milk and whey, Sauces and dressings,

GUAR GUM

Silicon dioxide E551

Function: Antioxidants and synergists, Carriers, Substances supporting the formation and/or maintenance of specific structures,

Industry: Beverages, Convenience foods, Milk processing,

Aplication: Alcoholic beverages, Beverage emulsion mixes, Milk, dairy drinks, and yogurts,

SILICON DIOXIDE

Agar E406

Function: Carriers, Thickening stabilizing and gelling agents,

Industry: Bakery Products, Meat and fish processing, Sweets,

Aplication: Blends for the dairy industry, Blends for the meat industry, Candies, dragees, confectionery, Instant products,

AGAR RA, AGAROLES, AGAREASY